Boiled Ponni Rice Long Grain 5 kgs - YES BRAND RAJABHOGAM
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Rajabogam Boiled Rice FOR MORE VARIETIES
A long grained rice variety, sourced from the fertile regions of Karnataka . This rice cooks to separate, long grains that only swells length-wise & manufactured from Sona Masoori Paddy.
Benefits & Features
Carefully selected for the highest quality
Highly nutritious rice grains
Rich source of fibre
Glutinous soft texture and nutty flavour
Helps lower cholesterol and good for diabetics
Used mostly in the South of India for preparing delicacies like Tomato Rice, Sweet Pongal and Rice Payasam
The preferred rice for biryanis, pulaos and other savoury delicacies, Rajabogam goes well with spicy gravies and curries from both – south and north Indian cuisine.
Production method: Boiled
Storing Time/Age: Minimum 12 Months